December 24th and 25th -- 2013
A quite Christmas in Germany this year! No lobsters for us. We settled for mussels and tuna. The mussels were precooked and not so good, but I guess you live and you learn. Christmas day we had Chris's famous homemade egg nogg, veal wellington and assorted veggies. We got a Buche de Noel from our favorite bakery -- L'Art de Sucre. We had a good time, but we did miss our friends and family back home. Note, no pictures of Katie -- she refuses to be in the pictures most of the time.
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| Sunrise December 24th |
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| Fruit and Nut Man -- Famous for these in Nuremburg |
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| The results of the beer advent calendar |
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| Our Fireplace |
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| K and S's Gingerbread House |
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